An Ode to Hot Dogs on National Hot Dog Day

July 17, 2015

Today is national hot dog day.
Let's celebrate in a Portillo's way.

We'll list each topping on our Chicago-style frank,
And ask how each of your favorites rank.

We start with a perfectly steamed poppy seed bun,
Add a Vienna hot dog that's second to none.

Mustard, relish, onions, and tomatoes come next,
Celery salt, sport peppers, and a pickle complete the specs.

Keep the ketchup far from that dog of yours,
And finish with a cake shake from one of our stores.

So tell us your favorite — don't be afraid.
How do you like your hot dog made?

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