At Portillo's, we believe giardiniera belongs on just about everything—so with some help from Chicago mixologist Matt Clark (@sharingthedrink) we mixed this quintessential Chicago-style condiment into a spicy, homemade margarita that brings the heat just in time for Cinco de Mayo!
Watch the video below to learn how to make a "Giardirita" step-by-step at home:
*This cocktail is meant to be made DIY at home and will not be served at any Portillo's restaurant locations.
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